So, due to some miscommunication, while this episode was being recorded I was at a bar, eating an “artisinal” burger. Which, let’s be honest, is just a nice way of saying that it’s the fist-sized hamburger your mom would make for dinner when all you really wanted was a Big Mac and a ball pit that let in 5’5″, 150-lb 9-year-olds. But I digress.
In this episode!
I don’t know! Because I wasn’t on it!
Seriously, though, I listened to most of the show while editing it, and Andy and Kerm do a bang-up job. Give it a listen.